Not this morning, alas “..to buy a fat pig…”, but to stock up on fresh veges, and a salad-filler.
Cost for the above? 15,000
The kumaras are perfect with a bit of melted butter. The tofu is a recent addition, on learning that it’s mainly protein and fat, and a ‘cheap as chips’ salad-filler at about 30 cents.
Plus, I’ve discovered that the woman stall-holder whose duck eggs are the freshest I’ve found, also has reliably non-flaccid veges on offer.